Pan-Sear Roasted Garlic & Herb Tilapia Fillets are coated with a savory roasted garlic and herb breading. Each fillet quickly bakes, fries or sautés from frozen to the ideal combination of delicately crispy outer crust with the mildly sweet, flaky texture of the Tilapia perfectly preserved inside.
CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 18-20 minutes.
Tilapia, Vegetable Oil (canola Oil, Cottonseed Oil, And/or Soybean Oil), Modified Corn Starch, Rice Flour, Water, Contains 2% Or Less Of: Roasted Garlic, Salt, Spices, Disodium Guanylate, Disodium Inosinate, Maltodextrin, Sugar, Green Onion, Natural Flavor, Soy Lecithin. Contains: Fish (tilapia), Soy
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