Unbreaded seafood cakes are made with a blend of real snow crab meat and premium imitation crab, flavored with just the right mix of seasonings for a savory flavor. A healthier menu alternative at an attractive price.
Convection Oven: Preheat 375°F. Place cakes on baking sheet and cook for approximately 10 to 12 minutes from frozen.
*imitation Crab Meat*(fish Protein (Alaska Pollock And/or Pacific Whiting), Water, Wheat Flour, Sugar, Soybean Oil, Salt, Snow Crab, Sorbitol, Maltose, Dextrose, Mirin (rice, Alcohol, Salt, Enzyme, Koji), Yeast Extract, Hydrolyzed Protein (corn, Whey, Soy, Wheat), Calcium Carbonate, Potato Starch, Monoglyceride, Natural Flavor, Corn Syrup Solids, Egg Whites, Sodium Tripolyphosphate And/or Tetrasodium Pyrophosphate, Disodium Guanylate, Disodium Inosinate, Artificial Flavor, Annatto, Carmine), Mayonnaise (soybean Oil, Water, Egg Yolk, High Fructose Corn Syrup, Distilled Vinegar, Salt, Mustard Seed, Calcium Disodium Edta), Cracker Meal (enriched Bleached Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)), Whole Eggs, Red Bell Pepper, Onion, Dijon Mustard (vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovies, Tamarind, Natural Flavor), Cottonseed And/or Soybean Oil, Water, Tabasco Sauce (distilled Vinegar, Red Pepper, Salt), Spices, Garlic Powder, Salt. Contains: Crustacean Shellfish (crab), Fish (pollock), Fish (whiting), Fish (anchovies), Wheat, Egg, Milk, Soy.
Share:
Share on Facebook Share on Twitter Share on Pinterest Tell a friend