Tortilla Tilapia Fillets add tortilla chips for an even crunchier breading. Each oven-ready fillet cooks from frozen in minutes to the perfect combination of flavor-packed crunchy crust and mildly sweet flakiness unique to this species.
CONVENTIONAL OVEN: Preheat Oven to 375°F and bake for 28-30 minutes.
Tilapia, Vegetable Oil, Tortilla Chips, Contains 2% Or Less Of: Enriched Wheat Flour, Citric Acid, Salt, Sea Salt, Wheat Flour, Torula Yeast, Water, Garlic Powder, White Corn Flour, Malted Barley Flour, Corn Syrup, Chipotle Pepper, Cilantro, Yeast, Whey, Natural Flavors, Yellow Corn Flour, Soy Flour, Corn Cereal, Autolyzed Yeast Extract, Modified Corn Starch, Dextrose, Spices, Vinegar, Sugar, Chili Powder (chili Pepper, Cumin, Oregano, Salt, Dehydrated Garlic), Leavening, Natural Extractives Of Lime, Onion Powder, Palm Oil, Jalapeno Peppers, Turmeric (color), Fruit And Vegetable Juice (for Color), Paprika (for Color). Contains: Fish (tilapia), Wheat, Soy, Milk
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